We are more aware than ever of the impact of pollution on marine life, from ingestion and entanglement in manmade waste, through to the discovery of microplastics within microorganisms, fish and large mammals. One perhaps overlooked impact is its role in the spread of invasive species. Acting as a raft on which potential invasive species can attach, floating marine litter can significantly expand a species’ ability to colonise new regions.
CABI has joined an international team of scientists calling for a Global Surveillance System (GSS) to fight a range of diseases which threaten priority crops including maize, potato, cassava, rice, beans and wheat.
The team, which includes the International Center for Tropical Agriculture (CIAT) – lead authors of a new report published in Science (28 June 2019), say a GSS is needed to ‘improve and interconnect crop biosecurity systems which could go a long way to improving global food security.’
The start of 2019 brought sad news when George, the last tree snail of his kind (Achatinella apexfulva) died on New Years Day. His death highlights the plight of Hawaiian snails and epitomises the rapid decline of biodiversity on the Hawaiian Islands.
For many, December means celebrating Christmas and a central part of that is a Christmas tree. Evergreen trees have been used in celebration for centuries. The ancient Egyptians, Chinese, and Hebrews used evergreen trees, wreaths, and garlands to symbolize eternal life. Pagans worshiped trees, and Romans used evergreen wreaths during the festival of Saturnalia.
The trees commonly used as Christmas decorations come from the genus Picea which is made up of around 35 species of coniferous evergreen trees in the family Picaceae. Popular Christmas tree species include Balsam Fir, Douglas Fir, and Norway Spruce.
The modern-day Christmas tree is thought to have started in 16th century Germany when Christians brought decorated trees into their homes. The Christmas traditions we know today were shaped by the Victorians, when the first Christmas tree was brought from Germany to the British royal household by Prince Albert in the 1840s. These days, around 7 million real trees are sold each year in the UK, and as many as 30 million in the USA.
But with real trees come real creatures…
Red swamp crayfish (Procambarus clarkii), often known as the Louisiana crawfish are staple part of Cajun cuisine. However, new research published in Conservation Biology has found that the highly invasive crayfish allows mosquitoes to thrive in waterways, therefore making it more likely to increase the risk of mosquito-borne diseases. Continue reading
Reblogged from National Geographic
We know plastics are as plentiful in parts of the open ocean as they are in our everyday lives. But, until recently, scientists didn’t consider that such debris could also be carrying a new wave of invasive species to the shores of the United States. Now they’re finding that not only is that happening, but they suspect that some of the species will thrive.
Dr Yelitza Colmenarez, CABI Brazil Centre Director & Plantwise Regional Coordinator – Latin America and Caribbean, recently presented at the First International Congress of Biological Control in Beijing, China, on the fascinating issue of climate change and the impact on the Biological Control of agricultural pests and diseases in Latin America.
Here we present Dr Colmenarez’s expert insight (including link to her full PowerPoint presentation) into what pests and diseases need to prioritized and why Climate Smart Agriculture could be the key to fighting these risks to crops exacerbated by changing climatic conditions in countries such as Brazil, Mexico, Chile and Peru.
View original post 300 more words
